I love cheese, don’t you? Cheese, of course, is made from the milk of strange-looking four-legged mammals with big eyes and dull horns who live in concentration camps scattered around the countryside. You know — dairy cows. Chances are that the cow who made the milk to make my cheese gets injected with growth hormones to speed up milk production and raise profitability. This also means the poor old cow gets dosed with loads of antibiotics to treat the impacts of added stress.